The meet was done to perfection, we picked the white wine, outstanding, a must is the dessert. A great value for the service, and food.

Luc's Brasserie

Sometimes sunny, sometimes wind and rain. Shakespeare sometimes, Phantom sometimes. Pancake sometimes, fish sometimes. Accompanying sometimes, lonely sometimes. Hong Kong sometimes, London sometimes. Sometimes separated sometimes, reunion sometimes [Service] is good, communication is no problem.

No.5 of Local Restaurants in London

We had a fantastic meal at this great restaurant. Very attentive service from superb staff. Really nice surroundings and atmosphere.Cannot fault anything and we will return.Thanks Galvin La Chapelle team for looking after us.

One of the Top Fine Dining  in London

Ideally centrally located in the City of London. Close to Liverpool street station overground &amp; Aldgate tubes. Attractively decorated, Asian mash-up fusion medium sized restaurant with open kitchen &amp; chefs on display. Food steaming on open coals. Glad to see all the bird cages were MT.  All waiters &amp; waitress professional, polite &amp; friendly welcoming &amp; knowledgeable about food stuffs &amp; drinks. From a series of plates - you are advised to select 3/4 dishes per person. I had tuna rice cakes, dynamite prawns &amp; kimchi chips. All delicious. &amp; priced under &pound;10 each. I had my first bubble tea cocktail ever which didn&#39;t disappoint - a lychee oolong black tea with aloe vera bubbles priced under &pound;7. Hot drinks are sensible priced at &pound;3. Mocktails are &pound;8 &amp; cocktails around &pound;13.  Would return &amp; recommend. TheFork discount easily applied.

Some people say that &quot;Tang Tea Garden&quot; is the best Chinese restaurant in London, and his ranking is also global TOP50...anyway this is my excuse to taste food. I am very lucky to be touched by the piety of food. The food tastes really great when I book on the same day. It is the kind of eating a bite and must share with my partner: Well, Really delicious! Finally, I want to say that the decoration of the restaurant is very nightclub style... The music is the same, delicious food + strong rhythm music makes people unable to control ....

Duck &amp; Waffle｜ Signature waffles named after the store. French oil seal duck legs are really a master&#39;s product! The skin is crispy and the oil of duck meat is kept. It is not firewood with the heart fried duck eggs and honey oil mustard sauce. Every bite is heart-dip. Duck Benedict｜ I love everything about duck meat! In fact, this waffle is not lost at all. And the taste will be more abundant. Prick the yellow hearted duck eggs soak the egg liquid soaked the duck meat and the bottom fluffy and crispy waffles. Then dip the surrounding Dutch sauce and the racha chili sauce. The bold and creative combination makes people shine. The sweet waffles chose the combination of blood orange and vanilla ice cream. The unique sweetness of blood oranges makes the whole taste not too burdensome. I looked at the current menu. This should be removed because the seasonal fruit is different. But there are other fruit combinations worth trying. Greek Yogurt｜ Greek yogurt with crisp granola pine nut raisins. Drizzle with date palm honey. The taste is impeccable, just a small bowl to eat, but the price is not too high.

2024 Global 100 - Local Restaurants

london steakhouse, this steak is really delicious. I ordered the beef five times cooked. I personally think it is just right. The meat is carrying a little bit of blood.

Luc&rsquo;s was a pleasant setting. Table a bit narrow for our large group of 7. Fairly steep stairs up to restaurant with no lift so not ideal for those with mobility issues. Salmon cake in lobster sauce was excellent as was tuna Ni&ccedil;oise salad (good-sized portions both). Duck also good. The only real disappointment was the escargot. Served in the shell made for difficult eating &mdash; esorcially for those in our party who were not accustomed to escargot  &mdash; scared them off a bit. Also problem with this style if serving is that you don&rsquo;t get much of the delicious butter/oil/garlic/herb sauce to dip bread in. So for 13.50 not worth the price. Decent wine list with approachable prices and profiterol was delicious.

A nice welcome on arrival and very attentive service thorughout. The food was delicious and of good quality,

Service was great as always and the veal main was excellent. The onion soup though needed more seasoning (not just salt and pepper), but other than that it was great.

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